Russia Wants Online Control Center for Shipbuilding Industry
Shipbuilding department of the Russian Ministry of Industry & Trade ordered a study to be followed by an R&D project for development of a unified data collection and analysis system for shipbuilding companies. As a result, the ministry wants to get an informational dispatch portal capable to demonstrate online status and workload of Russian shipbuilding sector.
"Significance of the shipbuilding products for the Russian economy induces the need for a continuous monitoring of all current industrial processes, evaluation of financial and technological status of the leading organizations, managerial influence on...
Mazagon to venture into defence exports
Mazagon, which operates a shipbuilding and submarine-building yard in Mumbai, also plans to begin a ship repair vertical as a steady revenue stream
Mumbai: Mazagon Dock Shipbuilders Ltd, the state-owned defence shipbuilder that plans to make an initial public offering (IPO) later this month, is in talks with countries in Africa and South-East Asia for its first defence exports, top executives at...
Shipbuilding giants Fincantieri and China State Shipbuilding Corporation (CSSC) have agreed to extend an existing cooperation spanning all fields of commercial shipbuilding.
The firms signed a Memorandum of Understanding during a ceremony in Beijing, at the presence of the Italian Minister of Economy and Finance Giovanni Tria, the CEO of Cassa Depositi e Prestiti Fabrizio Palermo, the CEO of Fincantieri Giuseppe Bono, and...
Ousted ThyssenKrupp Marine Systems re-enters German frigate race with new team-up
COLOGNE, Germany – ThyssenKrupp Marine Systems has teamed with German Naval Yards Kiel in the race for a multibillion-dollar shipbuilding contract after the government rejected its bid as a prime contractor earlier this year.
The move to play...
Induction is like any other form of cooking, it uses heat. Therefore the results of induction heating have the same effect on food. The induction cooktop creates an electro-magnetic field that causes the metal of the pan itself to get hot.
Safety & Cleanliness
An induction burner turned on to full heat is still cool to the touch. As it heats metal, cookware will become hot, but the burner itself creates no heat. This makes induction much safer than traditional ranges. COCINAS BURAGLIA induction ranges have automatic detectors that shut off the burner when there is no pan present (electronic pot recognition), when the pan is empty (overheating protection), or when foreign objects fall onto the surface of the range indicator.