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Galley, laundry and pantry equipment for ships

2022.11.10

Shipyards look to plug the gap as two-horse newbuilding race runs its course

Shipyards banking on a decarbonisation-driven order boom must contend with present day realities, writes Stuart Nicoll from Maritime Strategies International.

The global orderbook for all vessel types continues to rise during 2022, as the quantity of new orders outstrip deliveries. This is despite a trend decline in newbuilding contracting volumes over the last year. Ordering continues to be dominated by two...

2022.11.02

Navy chief admiral expects LCS construction to resume early next year

According to Navy Chief Admiral Tan Sri Mohd Reza Mohd Sany, Boustead Naval Shipyard Sdn Bhd has completed the negotiation process with the original equipment manufacturers to start the construction work, and is currently presenting the results of the negotiations to the project monitoring committee, which is jointly chaired by the secretaries general of the finance and defence ministries before being presented to the Cabinet

PENGERANG (Oct 29): The construction of the littoral combat ships (LCS) is expected to resume early next year, after the completion of the mobilisation process at year end, said Navy Chief Admiral Tan Sri Mohd Reza Mohd Sany. He said the LCS project...

2022.10.27

China Builds Position in LNG Carrier Construction Market

Chinese shipbuilders are continuing to make inroads into the market for large LNG carriers as the vessels remain in strong demand and the building slots at South Korea’s three main yards are in short supply. The privately-owned Yangzijiang Shipbuilding...

2022.10.10

Petrobras FPSO leaves China shipyard for Brazil

As part of the renewal plan of the Campos Basin, a new platform will go into production in 2023.

RIO DE JANEIRO, Brazil — Petrobras has said the platform ship Anita Garibaldi left the shipyard DSIC Marine Yard in Dalian, China, on Oct. 6, bound for Brazil. The new FPSO system will be installed in the Marlim and Voador fields in the Campos...

2015.02.21

INDUCTION: MOVE YOUR GALLEY FORWARD !

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Induction is like any other form of cooking, it uses heat. Therefore the results of induction heating have the same effect on food. The induction cooktop creates an electro-magnetic field that causes the metal of the pan itself to get hot.

Safety & Cleanliness

An induction burner turned on to full heat is still cool to the touch. As it heats metal, cookware will become hot, but the burner itself creates no heat. This makes induction much safer than traditional ranges. COCINAS BURAGLIA induction ranges have automatic detectors that shut off the burner when there is no pan present (electronic pot recognition), when the pan is empty (overheating protection), or when foreign objects fall onto the surface of the range indicator.