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Galley, laundry and pantry equipment for ships

2016.05.16

Construction set to begin next year on Belokamenka large-tonnage offshore shipbuilding centre

Work is slated to begin in 2017 on the construction of the Center of large tonnage offshore shipbuilding in Murmansk, Russia based Belokamenka. The shipbuilding complex project will be implemented by NOVATEK in conjunction with the regional government....

2016.03.16

Brazil: Oceana names new platform supply vessel

The Brazilian shipowner Oceana Offshore has named its new platform supply vessel ‘CBO Oceana’.

The CBO Oceana is the first vessel constructed at the Oceana Itajai yard in Brazil, and was named on March 9, 2016. While the vessel was constructed in Brazil, the design comes from Norway. Designed by Ulstein, CBO Oceana is a large platform supply...

2016.02.26

Subsea 7 lands major contract in Egypt from BP

Subsea 7 has been awarded a major contract by BP and its partner Deutsche Erdoel for the development of the Giza, Fayoum and Raven subsea fields offshore Alexandria, Egypt. The contract is worth over $750m and includes the engineering, procurement,...

2015.12.03

Aramco's Ambitious New Local Content Plan Will Shake Up Oilfield Services

A new program, In-Kingdom Total Value Add (IKTVA), unveiled by Saudi Aramco's CEO Tuesday intends to redirect dollars spent on Western oil service/equipment to Saudi-based operations. The program is designed to pull $10bn per annum away from foreign...

2015.02.21

INDUCTION: MOVE YOUR GALLEY FORWARD !

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Induction is like any other form of cooking, it uses heat. Therefore the results of induction heating have the same effect on food. The induction cooktop creates an electro-magnetic field that causes the metal of the pan itself to get hot.

Safety & Cleanliness

An induction burner turned on to full heat is still cool to the touch. As it heats metal, cookware will become hot, but the burner itself creates no heat. This makes induction much safer than traditional ranges. COCINAS BURAGLIA induction ranges have automatic detectors that shut off the burner when there is no pan present (electronic pot recognition), when the pan is empty (overheating protection), or when foreign objects fall onto the surface of the range indicator.