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Galley, laundry and pantry equipment for ships

2019.04.25

S. Korea: Shipbuilding region support program extended two years

A program supporting regions suffering as a result of the shipbuilding slump will be extended for two years, the government announced

Last year, the Ministry of Trade, Industry and Energy designated a number of regions largely dependent on shipbuilding as special industrial crisis zones. They were provided with employment assistance and tax incentives. The designated regions include...

2019.04.16

China’s shipbuilding industry: measuring the effect of industrial policy

Subsidies boosted China’s shipyard entry dramatically and enhanced its world market share, but the policies created sizeable distortions, writes Myrto Kalouptsidi

Industrial policies, broadly defined as policies that shape a country’s or region’s industry structure by either promoting or limiting certain industries or sectors, have been widely used in developed and developing countries. Historic examples...

2019.04.02

Turkish shipbuilders poised for tech export to Southeast Asia

Private sector companies carrying out military shipping activities in Turkey are preparing to export technology to Southeast Asian countries, Malaysia in particular

Turkish defense industry companies demonstrated a strong presence in the Langkawi International Maritime and Aerospace Exhibition (LIMA 2019), the most important exhibition in the Asia-Pacific region held in Malaysia. TAIS, formed with the merger...

2019.03.27

LIMA 2019: Malaysia downsizes Littoral Mission Ship ambitions

Malaysia’s Boustead aims to secure a new partnership with the China Shipbuilding & Offshore International Company to support Chinese-built Littoral Mission Ships

Malaysia’s Boustead Naval Shipyard (BNS) and the China Shipbuilding & Offshore International Co (CSOC) are discussing the terms of a new partnership following the Malaysian government’s decision earlier this year to “minimise costs” in the...

2015.02.21

INDUCTION: MOVE YOUR GALLEY FORWARD !

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Induction is like any other form of cooking, it uses heat. Therefore the results of induction heating have the same effect on food. The induction cooktop creates an electro-magnetic field that causes the metal of the pan itself to get hot.

Safety & Cleanliness

An induction burner turned on to full heat is still cool to the touch. As it heats metal, cookware will become hot, but the burner itself creates no heat. This makes induction much safer than traditional ranges. COCINAS BURAGLIA induction ranges have automatic detectors that shut off the burner when there is no pan present (electronic pot recognition), when the pan is empty (overheating protection), or when foreign objects fall onto the surface of the range indicator.